Fazenda Lagoa Pulped Natural
This Brazil Speciality Coffee Association (BSCA) certified coffee comes from the Minas Gerais region in South Eastern Brazil.
The farm is located about 300km south east of Brasilia. It is named after the farm where it is grown, Fazendo Lagoa. The farmer here is Marcelo Vieira.
Characteristics:
Clean and lively cup, sweet with medium body, classic South Minas estate coffee, extremely well-balanced.
If you are a wholesale user and would like to discuss price and obtaining samples call Saints Coffee on 0845 527 4785.
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Additional Information:
In the heart of Minas Gerais, with its rolling mountains, lakes and rich farmland, lies the well known coffee growing region of Sul de Minas. The great grandfather of the current owners established their first plantation, Fazenda Lagoa, about 100 years ago, in. The original farmhouse still stands with its wide verandah and courtyard surrounded by Jabuticaba fruit trees.
Here, on the slopes of Serra do Pau D'Alho, coffee is produced at altitudes ranging from 950 to 1200 meters. Today Fazenda Lagoa has 220 hectares in coffee, producing 8,000 to 12,000 bags a year, and 600 hectares of preserved forest attracting conservationists from all over the world to study its hundreds of different bird species.
Fazenda Lagoa pulped natural is made from a blend of Acaiá, Catuaí, Mundo Novo, Yellow Bourbon and Yellow Icatú varietals. We also have Fazenda Lagoa 100% Yellow Icatú and Fazenda Lagoa 100% Yellow Bourbon pulped natural. These are made from only single varietal cherries grown in designated areas of the farm.
The Vieira family is equally concerned with quality and in bridging the gap between the consumer and the producer to assure the sustainable quality demanded in the Specialty Coffee market. They are keen on developing long-term relationships with their clients to guarantee the necessary consistency of supply.