Roast Styles Explained
Roast Styles Light, Nordic, Medium, Dark, Single-Origin and Blend. These are all words you’ve probably seen. Maybe on a bag of coffee, or maybe in a cafe, but what do...
Paul Radin |
Blog from Coffee Hit
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National Coffee Month
August is national coffee month in the UK, and we thought it would be a good idea to provide a bit more information around the captivating world of coffee and...
Daniel Zanolin |
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Paper v Metal Filters
In this article, we’ll look at different filtration methods in pour over coffee. We’lldiscuss the pros and cons of both and why some might suit certain situations better! So you’ve...
Paul Radin |
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The Art of Dialling In - What is it and How do I do it!?
Dialling In- It’s a term you’ve probably heard already! It originates from baristas in cafes but in recent years, has made its way into the home world as well. In...
Paul Radin |
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Master the Craft of Latte Art: A Guide to Choosing the Perfect Milk Frothing Pitcher
Introduction: A World of Creamy Art The art of crafting the perfect latte has become a popular endeavor for baristas and coffee enthusiasts alike. While the beans and brewing technique contribute...
Paul Radin |
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The Ultimate Guide to Barista Tools for Home Brewing
Have you ever wanted to bring the café experience home and make your own perfect cup of espresso, flat white, cappuccino or latte? It's easier than you think with the...
Paul Radin |
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Benefits of WDT
Benefits of WDT WDT or Weiss Distribution Technique is an idea from John Weiss. The idea came about due to John and many other home baristas struggling with grinders that...
Paul Radin |
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What Do You Do When Espresso Tastes Sour?
You've invested in a new super stylish espresso machine that looks great in your kitchen only to find that your precious espresso shot has a sour and unpleasant taste. Don’t panic! We’ve...
Sonya Whittam |
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Is it Ok to Grind Your Coffee Beans the Night Before Use?
Freshness is key The key ingredient to any excellent coffee brew is high-quality, expertly-roasted freshly-ground beans, prepared and enjoyed as quickly as possible. Straight from the bean, to grinder, to...
Sonya Whittam |
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What Are The Different Tastes in Coffee?
Coffee contains a rich array of blended flavours that provide a variety of sensory experiences. While describing your cup of coffee, there are various sensory profiles of flavours to consider....
Sonya Whittam |
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Top must-haves for the at-home barista
Want to take your morning brew from ‘meh’ to ‘a-meh-zing!’? Of course you do. Every budding at-home barista wants that perfect cup. After spending time searching for the best grinder,...
Sonya Whittam |
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Will Grinding Coffee Beans Finer Make My Coffee Stronger?
It's a reasonable question — and the short answer is: yes, but with an important caveat. A finer grind does produce a stronger-tasting cup, but push it too far and...
Paul Radin |
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Top 3 electric grinders for home baristas
While creating the perfect cup of Joe involves top quality coffee – having top quality grinding kit doesn’t go amiss either… Yes, your roast and blend might be second to...
Sonya Whittam |
